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It’s a restaurant run by a grandma and grandpa.
It’s a restaurant run by a grandma and grandpa.
Enjoy a variety of exquisite dishes that take full advantage of the flavor of the meat, such as our famous “Yaki Curry,” in which the roux and Imari beef are prepared separately and combined just before serving.
We are a long-established Chinese restaurant in the Moji area, and have worked hard for 70 years since our opening in 1953, thanks to the patronage of our local customers. Seating] Table seating: 40 to 200 persons, private Japanese-style room: 6 to 100 persons
The menu changes daily, and we serve the tastiest food available that day.It is a friendly place where you can enjoy both drinking and singing.
All-you-can-drink with meal is available upon reservation (minimum of 3 persons).It is a small restaurant, so customers drink in a friendly and convivial atmosphere.
There is a large selection of alcoholic beverages.You will surely find the perfect new bottle for you.A friendly mama welcomes you.
A small little barbecue restaurant in the central market.Please make an appointment before visiting.The set menus are popular and satisfying in both volume and taste.
This is Robert Akiyama’s Papa’s restaurant.The restaurant’s specialties include grilled curry, which is slowly simmered and cooked for two days, and juicy hamburgers made from 100% Japanese beef.
Lunch boxes and set menus for lunch.At night, there are many izakaya menus including sashimi.The at-home atmosphere is truly that of a “diner in town.
Nutritious Korean vegetables.The sauce is homemade with health in mind, and the meat is carefully selected Japanese Wagyu beef.
Mojiko’s long-established lounge.The restaurant is beautiful and gorgeous.Even first-timers can play with ease.Groups are welcome.You will be welcomed by a bright and friendly mama.
The restaurant is clear and always enjoyable.Please feel free to invite your friends.