
Snack KAIGETSU
The store has a cheerful atmosphere and is always full of smiles.A mom with a great smile is waiting for you.
The store has a cheerful atmosphere and is always full of smiles.A mom with a great smile is waiting for you.
The restaurant is popular with many regular customers for its family-like atmosphere.The daily a la carte dishes carefully prepared by the proprietress are popular.You can have a good time with drinks and karaoke.
Large balls (usually 20g santai 40g) dashi octopus and 15 other types of menu items.Baked to order.Crispy on the outside and melt-in-your-mouth on the inside, the authentic Osaka taste!
The restaurant has a relaxed atmosphere with sofas as well as a counter.A karaoke cafe run by a friendly father and son during the day.
The home cooking prepared by the mother is excellent, especially the “chanra-“, which many customers come for.Women and families can also drink safely.
The chic master runs the place by himself.The restaurant is crowded daily with customers who are attracted by the friendly personality of the master.
In addition to alcoholic beverages, the store offers a wide variety of groceries, snacks, and daily necessities.Some of the stores are also corner stores.The old-fashioned King Pan is popular.
The menu offers a wide variety of dishes, from a la carte snacks featuring seasonal local ingredients to authentic pasta and pizza.The most popular dish is the Kanmon Octopus Ragout Pasta, which looks as if it has danced out of an octopus jar.
This Chinese restaurant has been in Mojiko for over 30 years.A wide variety of noodle dishes such as Sara Udon and Champon are available.
You can enjoy drinking in a relaxed Japanese atmosphere.You can also have a relaxing drink alone on the porch.You can mingle with travelers from all over the country at your doorstep.
A variety of alcoholic beverages are lined up in the restaurant, which has only six seats at the counter.It is a small bar like a food stall where you can casually enjoy drinks.
The calm and relaxing interior allows even first-timers to feel at home.We aim to create a restaurant that anyone can enjoy.