
Restaurant MOJISHO
Enjoy a variety of exquisite dishes that take full advantage of the flavor of the meat, such as our famous “Yaki Curry,” in which the roux and Imari beef are prepared separately and combined just before serving.
Enjoy a variety of exquisite dishes that take full advantage of the flavor of the meat, such as our famous “Yaki Curry,” in which the roux and Imari beef are prepared separately and combined just before serving.
This is Robert Akiyama’s Papa’s restaurant.The restaurant’s specialties include grilled curry, which is slowly simmered and cooked for two days, and juicy hamburgers made from 100% Japanese beef.
The menu offers a wide variety of dishes, from a la carte snacks featuring seasonal local ingredients to authentic pasta and pizza.The most popular dish is the Kanmon Octopus Ragout Pasta, which looks as if it has danced out of an octopus jar.
Enjoying a relaxing drink while gazing at the night view of the Kanmon Straits through the large window facing the sea at the back of the restaurant is also exceptional.
It is very conveniently located right in front of Mojiko Station.You will be greeted by a calm master.
Mojiko chanrara” is a nostalgic taste of one’s mother’s home, even if it is the first time one has tried it.Champon noodles, Japanese broth, vegetables and meat make this a nutritious dish.
We offer a special grilled curry made with Fukuoka rice.Cafe use is also welcome.
All meals include all-you-can-eat salad, soup, boiled egg, banana, and pickles. (Self-service)
Enjoy French cuisine with a focus on (seasonal, local, Japanese wine pairings) at the special Mojiko Station, a nationally designated important cultural asset.
A very popular restaurant with a stylish open terrace overlooking the sea! We recommend the Mojiko specialty “Yaki Curry” which the owner slowly simmers, and the fluffy “Omelette Rice” using Fukuoka’s “Kikko-Yellow Eggs”! Our homemade sweets are a must-try item! Pets are welcome on the terrace, so it’s a great place to take a walk!
The café offers a variety of Kitakyushu specialties such as local beer, yaki curry, yaki udon, and meat udon, as well as a variety of light meals and sweets that can be enjoyed by men and women of all ages.
Spices, like herbal medicines, balance nutrition and create a healthy body.Banquets, families, and women’s parties are also recommended.A wide variety of soft drinks such as lassi and chai are also available.The authentic chef’s Indian curry, tandoori chicken, and other sides are excellent.Lunch is available on Saturdays and Sundays.Lunch is available from 1,000 yen.