Mojiko Saryo Annex
We offer a special grilled curry made with Fukuoka rice.Cafe use is also welcome.
Store List
Dashi Shop PON
We serve dishes using dashi.A variety of Japanese-style dishes such as dashimaki tamago (rolled egg with dashi broth), chawanmushi (steamed egg custard), and udon noodles are also available to finish off your meal.We look forward to seeing you at our store.
character love ®
All meals include all-you-can-eat salad, soup, boiled egg, banana, and pickles. (Self-service)
Always
We do our best to provide quality meat at reasonable prices.The second floor has table seating so that families can relax.
Maruken Ramen Bar Mojiko
This is a traditional Kyushu tonkotsu ramen with a broth made from 100% tonkotsu (pork bones) fist bones only.
Marigold Mojiko Guest House
Enjoy French cuisine with a focus on (seasonal, local, Japanese wine pairings) at the special Mojiko Station, a nationally designated important cultural asset.
Seasonal Fish and Vegetables Aoki
We look forward to serving you with our extensive menu.
gifff
GIFFF is a Korean-style cafe with a white interior and colorful furniture.We offer mentaiko cream pasta using a whole mentaiko (cod roe), a specialty of Fukuoka, and a wide variety of sweets.In addition, shaved ice is available only during the summer months.
Sangyiro Saryo KAITO
The three-story wooden building is one of the largest existing ryotei buildings in Kyushu.The large hall, called the Hyakumatoma, and the detailed design of each room, which varies from room to room, give a glimpse of the prosperity of the large ryotei restaurants of the time.Specializing in Kanmon fugu cuisine, we offer a room in a long-established ryotei restaurant that tells the history of the restaurant for celebratory occasions and meals with friends.
(those) who are
A restaurant where you can meet the owner, who has been serving her signature oden and sake for over 50 years.Enjoy well-seasoned oden and a la carte dishes.Fresh sashimi purchased locally is also available.
Treats & Waraku
Enjoy delicious dishes centering on Japanese cuisine, including special chawanmushi (steamed egg custard) made with four types of dashi (Japanese soup stock), and a rare shochu (distilled spirit) drinking contest.
King’s eggs
A very popular restaurant with a stylish open terrace overlooking the sea! We recommend the Mojiko specialty “Yaki Curry” which the owner slowly simmers, and the fluffy “Omelette Rice” using Fukuoka’s “Kikko-Yellow Eggs”! Our homemade sweets are a must-try item! Pets are welcome on the terrace, so it’s a great place to take a walk!
